
Monday, September 7, 2009
2009 Hop Harvest

Thursday, September 3, 2009
Almost Harvest Time!!!!




Thursday, August 21, 2008
Fresh Hop Harvest Ale


I had a great bewing day today. I was able to harvest a small amount of my cascade hops (I took 1 oz) and brewed my Fresh Hop Harvest Ale using the Cascade hops right from the vine as well as some Centennial pellets. I used Tastybrew to pull the recipe together since my recently created spreadsheet is not reliable at this moment. I was able to hit my target gravity right on the money. Below is the recipe and brewday stats.
Stats:
Water PH - 5.4
Mash PH - 5.0
Target Gravity - 1.056
OG - 1.056
Fermentables
7.5 lbs Amber Malt Liquid Extract
2 lbs. Pale two-row
.25 lbs Belgian Biscuit
.25 lbs CaraPils
.25 lbs Crystal 20L
.25 lbs Crystal 40L
Hops
.5 oz Centennial (pellet, 10.5% - 60 min)
.5 oz Cascade (fresh wet hops, 6.6% estimated - 30 min)
5 oz Cascade (fresh wet hops, 6.6% estimated - 15 min)
.5 oz Centennial (pellet, 10.5% - 5 min)
.5 oz Cascade (fresh wet hops, 6.6% estimated - Dry hop in secondary)
Yeast
Wyeast #1056 - American Ale
New Notes:
(9/2) - Primary fermentation went great. When I woke up the next morning, the bubbles were vigourusly popping. I racked to the secondary 8 days later (8/29) and added another .5 oz of fresh picked hops. Thankfully, I have another ounce or so on the vine which I'll dry and store for later use. The hop smell was amazing. Fresh cascade aroma filled the air as I racked the brew. I gave the .5 oz that I was dry hopping with a big squeze and rub to release some more aroma and dropped them in. I'm getting very excited about this beer.
(9/15) - I bottled this yesterday. When I uncovered the carboy to bottle, it had an interesting white film on the top of the beer. It tasted fine as I sipped the hydrometer sample (1.012) so I'm not too concerned. Hopefully the hops didn't have a bacteria on them when I dry hopped. Anyone have any experience with this or have seen this film on their beer before?
(10/6) - Bad news.....I tried the first bottle and it is completly ruined! It tastes like vinager so I'm going to jhave to dump them all. I'm am not happy. I guess thats the risk you run with fresh hops....lots of bacteria on them. Next year I will make sure that I boil them all and not dry hop with them. I had real high hopes for this one....oh well!!!
Cheers,
Jason
Tuesday, August 5, 2008
Almost Harvest Time
The hops are growing at record pace and I'm psyched. I'm working on the fresh hop APA that I'm going to make with them, along with some centential pellets. I can't wait. I couldn't believe how quickly they grew from just 2 weeks ago. I gave them a squeeze last night and they are still a little ways away from being harvested and some of them are weeks away. I'll post the recipe and pictures of the harvest as it happens.
Cheers,
Jason
Thursday, July 17, 2008
Hop buds arrive
I guess I am proof that you can grow hops in a planter. The buds on my centenial hop plant are blossoming in large quantities and looking great. They are all over and there is more than i though there would be.
I haven't decided what type of beer I'm going to make with these, but I'm hoping to get enough to strictly use these hops and make a fresh hop ale. I'd like to make it close to what Sierra Nevada does with their hop harvest. That's probably one my favorite highly hopped ales. I had the Southern Hemesphere Hop Harvest at the ACBF in Boston last month and it was amazing.
Cheers,
Jason
Monday, July 7, 2008
Hops growing on the Trellis
Friday, June 13, 2008
Wednesday, April 30, 2008
Hops - 7 inches tall
Tuesday, April 22, 2008
Growing Hops - First sprout
Wednesday, April 2, 2008
Growing Hops - Planted
Well, since I received my rhizomes a little early, I thought if I left them in the sandwich bag in the fridge they might get ruined. So, I decided to plant them indoors. I put them in two large planters and I have them in the room that gets the most sun in our house. I'm hoping that in the next few weeks it starts to warm up and stay warm so I can get them outside permanently.
I found a link online to a hop farm called Puterbaugh Farms, so I emailed them to make sure I could plant them in the planters. Elizabeth, from their staff was great and emailed me back in no time with this response:
On 3/28/08, HopsDirect.com Orders <orders@hopsdirect.com>
wrote:
Hello Jason,Thanks for the inquiry. Hops will typically grow any which way you
train them to grow. Putting them in pots would be fine, as long as there is good
drainage.Please let me know if you have any further questions or comments.
Regards,
Elizabeth
HOPS Direct, LLC
So, with that re-assurance, I planted them. More updates once I move them outside!
Cheers,
Jason
Tuesday, March 25, 2008
Growing Hops - Update
Growing hops....Oh boy!
My experience with growing hops is ZERO! I previously (and successfully) had a pepper garden and grew some fantastic hot peppers. There is a large difference in the plant, but I figure what the hell. Why not try it. The rhizomes were only about $5 each, so it was a small investment for a large potential for fun and great beer!
I've treid to do some reading on growing hops, and I know that I won't get a great crop, if any, in the first year. I'm hoping to maybe get at least an ounce or two from each plant as they normally yield over a pound per plant, so we'll see.
The ryzhomes won't arrive until april sometime (oops...see above), so once I receive them I'll post an update with some picture of the crop. If you've grown hops before and have some tips of the trade, please let me know!
Cheers,
Jason


